150 Grams of Cream Cheese to Cups
Ingredient
Cream Cheese
Cup standard
- Cups (US Customary)
- 0.67 (⅔)
- Tablespoons
- 10.7
- Teaspoons
- 32.0
- Milliliters
- 158 ml
150 grams of cream cheese = 0.67 cups (⅔ cup / 10.7 tablespoons)
Cream Cheese has a density of approximately 225g per cup. Block, room temperature. Whipped cream cheese is closer to 130g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 130g | 0.58 | ⅝ | 9.2 |
| 140g | 0.62 | ⅝ | 10.0 |
| 150g | 0.67 | ⅔ | 10.7 |
| 160g | 0.71 | ¾ | 11.4 |
| 170g | 0.76 | ¾ | 12.1 |
Bakers reach for cream cheese in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 150 grams of cream cheese in cups?+
150 grams of cream cheese is 0.67 cups (⅔ cup), or 10.7 tablespoons.
How do I measure 150 grams of cream cheese without a scale?+
Use ⅔ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 10.7 tablespoons instead.