150 Grams of White Rice to Cups
150 grams of white rice is a typical single-recipe amount, equal to 0.81 cups at a density of 185g per cup.
- Cups (US Customary)
- 0.81 (¾)
- Tablespoons
- 13.0
- Teaspoons
- 38.9
- Milliliters
- 192 ml
150 grams of white rice = 0.81 cups (¾ cup / 13.0 tbsp / 38.9 tsp)
White Rice has a density of approximately 185g per cup. Uncooked, long grain. Short grain runs closer to 190g per cup. Source: USDA FoodData Central. This is the figure used everywhere on this page, including the tablespoon and teaspoon values, so the numbers stay consistent whether you're reading the summary line, the table, or the FAQ answers below.
| Grams | Cups | Fraction | Tablespoons | Teaspoons |
|---|---|---|---|---|
| 130g | 0.70 | ⅔ | 11.2 | 33.7 |
| 140g | 0.76 | ¾ | 12.1 | 36.3 |
| 150g | 0.81 | ¾ | 13.0 | 38.9 |
| 160g | 0.86 | ⅞ | 13.8 | 41.5 |
| 170g | 0.92 | ⅞ | 14.7 | 44.1 |
How the 150g Figure Is Calculated
150g divided by 185g (the weight of one cup of white rice) equals 0.81 cups. Multiplying that by 16 gives 13.0 tablespoons, and by 48 gives 38.9 teaspoons, since one cup always equals 16 tablespoons or 48 teaspoons regardless of the ingredient.
White Rice is lighter than water, which weighs about 236g per cup. That's why 150g of white rice takes up more volume (192ml) than the same weight of water would (150ml). For a side-by-side look at how other ingredients compare, see the 150 grams to cups page.
If Your Recipe Uses Metric or Imperial Cups
The 0.81 cup figure above uses the US Customary cup (236.588ml). Recipes written outside the US sometimes use a metric cup (250ml) or an imperial (uk) cup (284.131ml) instead. At 150g, that's ¾ metric cups or ⅔ imperial cups of white rice, close to the US figure but not identical. The cup standard switch in the converter above recalculates this instantly for any gram amount.
Scaling 150g Up or Down
Doubling a recipe that calls for 150g of white rice means weighing 300g, or measuring 1.62 cups if you're working by volume instead of weight. Halving it means 75g, or 0.41 cups. Weight scales exactly with simple multiplication; cup measurements compound any scooping error each time they're doubled or halved, so weighing is more reliable the more a recipe is scaled.
White Rice vs. Other Grains & Pasta
Within grains & pasta, density still varies by ingredient. At 150g, quinoa (170g per cup) measures ⅞ cup, compared to ¾ cup for white rice. Swapping ingredients in a recipe by cup measurement alone, without adjusting for this difference, changes the actual weight used.
Where 150g of White Rice Fits in a Recipe
- A single serving of rice is typically 65g to 90g uncooked.
- Rice pudding recipes often call for 100g to 150g.
- Fried rice for four people usually needs about 300g uncooked.
How to Measure It Accurately
Grains & Pasta
Spoon into the cup and level off. Avoid pressing down, since grains and pasta shapes settle differently than powders.
For exact results
Rice and grains can vary in density based on how long they've been stored, since older, drier grains pack slightly more densely into the same cup than fresher ones.
For every gram amount at once, the white rice conversion chart lists white rice across the full range from 1g to 1000g in one table.
Frequently Asked Questions
What is 150 grams of white rice in cups?+
150 grams of white rice is 0.81 cups (¾ cup), or 13.0 tablespoons.
How do I measure 150 grams of white rice without a scale?+
Use ¾ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 13.0 tablespoons instead.
Why is white rice's gram-to-cup ratio different from other ingredients?+
White Rice weighs 185g per cup because of its own density. Uncooked, long grain. Short grain runs closer to 190g per cup.
Does a metric or imperial cup change this 150g conversion?+
Yes, slightly. 150g of white rice is ¾ metric cups or ⅔ imperial cups, versus ¾ US cups, since each cup standard holds a different volume.