80 Grams of Parmesan to Cups
Ingredient
Parmesan
Cup standard
- Cups (US Customary)
- 0.80 (¾)
- Tablespoons
- 12.8
- Teaspoons
- 38.4
- Milliliters
- 189 ml
80 grams of parmesan = 0.80 cups (¾ cup / 12.8 tablespoons)
Parmesan has a density of approximately 100g per cup. Finely grated: 100g. Coarsely grated runs closer to 80g per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 70g | 0.70 | ⅔ | 11.2 |
| 75g | 0.75 | ¾ | 12.0 |
| 80g | 0.80 | ¾ | 12.8 |
| 85g | 0.85 | ⅞ | 13.6 |
| 90g | 0.90 | ⅞ | 14.4 |
Bakers reach for parmesan in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 80 grams of parmesan in cups?+
80 grams of parmesan is 0.80 cups (¾ cup), or 12.8 tablespoons.
How do I measure 80 grams of parmesan without a scale?+
Use ¾ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 12.8 tablespoons instead.