750 Grams of Cream Cheese to Cups
Ingredient
Cream Cheese
Cup standard
- Cups (US Customary)
- 3.33 (3⅓)
- Tablespoons
- 53.3
- Teaspoons
- 160.0
- Milliliters
- 789 ml
750 grams of cream cheese = 3.33 cups (3⅓ cups / 53.3 tablespoons)
Cream Cheese has a density of approximately 225g per cup. Block, room temperature. Whipped cream cheese is closer to 130g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 650g | 2.89 | 2⅞ | 46.2 |
| 700g | 3.11 | 3⅛ | 49.8 |
| 750g | 3.33 | 3⅓ | 53.3 |
| 800g | 3.56 | 3½ | 56.9 |
| 850g | 3.78 | 3¾ | 60.4 |
Bakers reach for cream cheese in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 750 grams of cream cheese in cups?+
750 grams of cream cheese is 3.33 cups (3⅓ cups), or 53.3 tablespoons.
How do I measure 750 grams of cream cheese without a scale?+
Use 3⅓ cups, spooned in and leveled off with a straight edge. If you only have tablespoons, use 53.3 tablespoons instead.