550 Grams of Vegetable Oil to Cups
Ingredient
Vegetable Oil
Cup standard
- Cups (US Customary)
- 2.52 (2½)
- Tablespoons
- 40.4
- Teaspoons
- 121.1
- Milliliters
- 597 ml
550 grams of vegetable oil = 2.52 cups (2½ cups / 40.4 tablespoons)
Vegetable Oil has a density of approximately 218g per cup. Canola, corn, and soybean oil sold as 'vegetable oil' vary by only a gram or two. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 475g | 2.18 | 2⅛ | 34.9 |
| 500g | 2.29 | 2⅓ | 36.7 |
| 550g | 2.52 | 2½ | 40.4 |
| 600g | 2.75 | 2¾ | 44.0 |
| 650g | 2.98 | 3 | 47.7 |
Bakers reach for vegetable oil in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 550 grams of vegetable oil in cups?+
550 grams of vegetable oil is 2.52 cups (2½ cups), or 40.4 tablespoons.
How do I measure 550 grams of vegetable oil without a scale?+
Use 2½ cups, spooned in and leveled off with a straight edge. If you only have tablespoons, use 40.4 tablespoons instead.