450 Grams of Butter to Cups
Ingredient
Butter
Cup standard
- Cups (US Customary)
- 1.98 (2)
- Tablespoons
- 31.7
- Teaspoons
- 95.2
- Milliliters
- 469 ml
450 grams of butter = 1.98 cups (2 cups / 31.7 tablespoons)
Butter has a density of approximately 227g per cup. Solid or melted weighs the same per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 400g | 1.76 | 1¾ | 28.2 |
| 425g | 1.87 | 1⅞ | 30.0 |
| 450g | 1.98 | 2 | 31.7 |
| 475g | 2.09 | 2⅛ | 33.5 |
| 500g | 2.20 | 2¼ | 35.2 |
Bakers reach for butter in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 450 grams of butter in cups?+
450 grams of butter is 1.98 cups (2 cups), or 31.7 tablespoons.
How do I measure 450 grams of butter without a scale?+
Use 2 cups, spooned in and leveled off with a straight edge. If you only have tablespoons, use 31.7 tablespoons instead.