230 Grams of Heavy Cream to Cups
Ingredient
Heavy Cream
Cup standard
- Cups (US Customary)
- 0.96 (⅞)
- Tablespoons
- 15.4
- Teaspoons
- 46.2
- Milliliters
- 228 ml
230 grams of heavy cream = 0.96 cups (⅞ cup / 15.4 tablespoons)
Heavy Cream has a density of approximately 239g per cup. Liquid, unwhipped. Whipped cream is much lighter per cup due to trapped air. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 220g | 0.92 | ⅞ | 14.7 |
| 225g | 0.94 | ⅞ | 15.1 |
| 230g | 0.96 | ⅞ | 15.4 |
| 240g | 1.00 | 1 | 16.1 |
| 250g | 1.05 | 1⅛ | 16.7 |
Bakers reach for heavy cream in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 230 grams of heavy cream in cups?+
230 grams of heavy cream is 0.96 cups (⅞ cup), or 15.4 tablespoons.
How do I measure 230 grams of heavy cream without a scale?+
Use ⅞ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 15.4 tablespoons instead.