Heavy Cream Conversion Chart

Grams

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Amount in grams

Ingredient

Heavy Cream

Cup standard

Cups (US Customary): 0.42 (⅜)
Tablespoons: 6.7
Teaspoons: 20.1
Milliliters: 99 ml

Heavy Cream weighs 239g per cup. Liquid, unwhipped. Whipped cream is much lighter per cup due to trapped air. This chart covers every common gram amount from 1g to 1000g.

Grams	Cups	Fraction	Tablespoons
1g	0.00	0	0.1
2g	0.01	0	0.1
3g	0.01	0	0.2
4g	0.02	0	0.3
5g	0.02	⅛	0.3
6g	0.03	⅛	0.4
7g	0.03	⅛	0.5
8g	0.03	⅛	0.5
9g	0.04	⅛	0.6
10g	0.04	⅛	0.7
15g	0.06	⅛	1.0
20g	0.08	⅛	1.3
25g	0.10	⅛	1.7
30g	0.13	⅛	2.0
35g	0.15	⅛	2.3
40g	0.17	⅛	2.7
45g	0.19	¼	3.0
50g	0.21	¼	3.3
55g	0.23	¼	3.7
60g	0.25	¼	4.0
65g	0.27	¼	4.4
70g	0.29	⅓	4.7
75g	0.31	⅓	5.0
80g	0.33	⅓	5.4
85g	0.36	⅜	5.7
90g	0.38	⅜	6.0
95g	0.40	⅜	6.4
100g	0.42	⅜	6.7
110g	0.46	½	7.4
120g	0.50	½	8.0
125g	0.52	½	8.4
130g	0.54	½	8.7
140g	0.59	⅝	9.4
150g	0.63	⅝	10.0
160g	0.67	⅔	10.7
170g	0.71	¾	11.4
175g	0.73	¾	11.7
180g	0.75	¾	12.1
190g	0.79	¾	12.7
200g	0.84	⅞	13.4
210g	0.88	⅞	14.1
220g	0.92	⅞	14.7
225g	0.94	⅞	15.1
230g	0.96	⅞	15.4
240g	1.00	1	16.1
250g	1.05	1⅛	16.7
260g	1.09	1⅛	17.4
270g	1.13	1⅛	18.1
275g	1.15	1⅛	18.4
280g	1.17	1⅛	18.7
290g	1.21	1¼	19.4
300g	1.26	1¼	20.1
325g	1.36	1⅜	21.8
350g	1.46	1½	23.4
375g	1.57	1⅝	25.1
400g	1.67	1⅔	26.8
425g	1.78	1¾	28.5
450g	1.88	1⅞	30.1
475g	1.99	2	31.8
500g	2.09	2⅛	33.5
550g	2.30	2⅓	36.8
600g	2.51	2½	40.2
650g	2.72	2¾	43.5
700g	2.93	2⅞	46.9
750g	3.14	3⅛	50.2
800g	3.35	3⅓	53.6
850g	3.56	3½	56.9
900g	3.77	3¾	60.3
950g	3.97	3⅞	63.6
1000g	4.18	4⅛	66.9

Frequently Asked Questions

What is the full grams to cups chart for heavy cream?+

See the complete table below, covering 1g to 1000g in the amounts bakers use most often.

How accurate is this heavy cream conversion chart?+

It's based on a density of 239g per cup, sourced from USDA FoodData Central. Liquid, unwhipped. Whipped cream is much lighter per cup due to trapped air.