80 Grams of All-Purpose Flour to Cups
Ingredient
All-Purpose Flour
Cup standard
- Cups (US Customary)
- 0.64 (⅝)
- Tablespoons
- 10.2
- Teaspoons
- 30.7
- Milliliters
- 151 ml
80 grams of all-purpose flour = 0.64 cups (⅝ cup / 10.2 tablespoons)
All-Purpose Flour has a density of approximately 125g per cup. Sifted: 115g. Scooped and packed: up to 150g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 70g | 0.56 | ½ | 9.0 |
| 75g | 0.60 | ⅝ | 9.6 |
| 80g | 0.64 | ⅝ | 10.2 |
| 85g | 0.68 | ⅔ | 10.9 |
| 90g | 0.72 | ¾ | 11.5 |
Bakers reach for all-purpose flour in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 80 grams of all-purpose flour in cups?+
80 grams of all-purpose flour is 0.64 cups (⅝ cup), or 10.2 tablespoons.
How do I measure 80 grams of all-purpose flour without a scale?+
Use ⅝ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 10.2 tablespoons instead.