280 Grams of All-Purpose Flour to Cups
Ingredient
All-Purpose Flour
Cup standard
- Cups (US Customary)
- 2.24 (2¼)
- Tablespoons
- 35.8
- Teaspoons
- 107.5
- Milliliters
- 530 ml
280 grams of all-purpose flour = 2.24 cups (2¼ cups / 35.8 tablespoons)
All-Purpose Flour has a density of approximately 125g per cup. Sifted: 115g. Scooped and packed: up to 150g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 270g | 2.16 | 2⅛ | 34.6 |
| 275g | 2.20 | 2¼ | 35.2 |
| 280g | 2.24 | 2¼ | 35.8 |
| 290g | 2.32 | 2⅓ | 37.1 |
| 300g | 2.40 | 2⅜ | 38.4 |
Bakers reach for all-purpose flour in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 280 grams of all-purpose flour in cups?+
280 grams of all-purpose flour is 2.24 cups (2¼ cups), or 35.8 tablespoons.
How do I measure 280 grams of all-purpose flour without a scale?+
Use 2¼ cups, spooned in and leveled off with a straight edge. If you only have tablespoons, use 35.8 tablespoons instead.