GramsToCups

How Much Is 240 Grams in Cups?

The answer changes with what you're measuring. Water sits near 236g per cup as a baseline, but most cooking ingredients weigh less or more per cup depending on density. The table below shows 240g converted for the 20 most-searched ingredients.

Ingredient
Cup standard
Cups (US Customary)
1.92 (1⅞)
Tablespoons
30.7
Teaspoons
92.2
Milliliters
454 ml

240 Grams to Cups by Ingredient

IngredientGramsCupsFractionTablespoons
Honey240g0.7111.3
Maple Syrup240g0.75¾11.9
Table Salt240g0.8313.3
Peanut Butter240g0.9314.9
Baking Soda240g1.041⅛16.7
Butter240g1.061⅛16.9
Cream Cheese240g1.071⅛17.1
Brown Sugar240g1.091⅛17.5
Olive Oil240g1.111⅛17.8
Granulated Sugar240g1.2019.2
White Rice240g1.301⅓20.8
Chocolate Chips240g1.411⅜22.6
Quinoa240g1.411⅜22.6
Cornstarch240g1.881⅞30.0
Bread Flour240g1.891⅞30.2
All-Purpose Flour240g1.921⅞30.7
Powdered Sugar240g2.00232.0
Almond Flour240g2.5040.0
Rolled Oats240g2.672⅔42.7
Cocoa Powder240g2.822⅞45.2

Why the Cup Value Changes

Water weighs about 236g per cup, which is why some converters use it as a default. But flour is airy and light, so 240g of it fills more of a cup than 240g of honey, which is thick and heavy. Density — not volume — decides the weight.

All-Purpose Flour

240g ≈ 1⅞ cups

Butter

240g ≈ 1⅛ cup

Other Amounts Near 240g

Frequently Asked Questions

How much is 240 grams in cups?+

It depends on the ingredient. For all-purpose flour, 240g is about 1.92 cups. Check the table above for other common ingredients.

Is 240 grams the same in cups for every ingredient?+

No. Cups measure volume and grams measure weight, so the cup value changes based on how dense the ingredient is.

What's a quick way to estimate 240 grams without a scale?+

Use the fraction cup value shown for your specific ingredient in the table above, measured with a spoon-and-level dry cup.