Quarter Cup in Grams
The gram weight of quarter cup in grams changes by ingredient. The table below shows quarter cup in grams converted for the 20 most-searched cooking ingredients.
Ingredient
Cup standard
- Cups (US Customary)
- 0.25 (¼)
- Tablespoons
- 4.0
- Teaspoons
- 11.9
- Milliliters
- 59 ml
Quarter Cup in Grams by Ingredient
| Ingredient | Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|---|
| All-Purpose Flour | 31g | 0.25 | ¼ | 4.0 |
| Granulated Sugar | 50g | 0.25 | ¼ | 4.0 |
| Butter | 57g | 0.25 | ¼ | 4.0 |
| Brown Sugar | 55g | 0.25 | ¼ | 4.0 |
| Cocoa Powder | 21g | 0.25 | ¼ | 4.0 |
| Honey | 85g | 0.25 | ¼ | 4.0 |
| Olive Oil | 54g | 0.25 | ¼ | 4.0 |
| Powdered Sugar | 30g | 0.25 | ¼ | 4.0 |
| Rolled Oats | 23g | 0.25 | ¼ | 4.0 |
| White Rice | 46g | 0.25 | ¼ | 4.0 |
| Cream Cheese | 56g | 0.25 | ¼ | 4.0 |
| Peanut Butter | 65g | 0.25 | ¼ | 4.0 |
| Chocolate Chips | 43g | 0.25 | ¼ | 4.0 |
| Cornstarch | 32g | 0.25 | ¼ | 4.0 |
| Maple Syrup | 81g | 0.25 | ¼ | 4.0 |
| Bread Flour | 32g | 0.25 | ¼ | 4.0 |
| Almond Flour | 24g | 0.25 | ¼ | 4.0 |
| Quinoa | 43g | 0.25 | ¼ | 4.0 |
| Table Salt | 72g | 0.25 | ¼ | 4.0 |
| Baking Soda | 58g | 0.25 | ¼ | 4.0 |
Frequently Asked Questions
How many grams are in quarter cup in grams?+
It depends on the ingredient. For all-purpose flour, quarter cup in grams is about 31g. Check the table above for other ingredients.
Does this weight change for every ingredient?+
Yes. Cups measure volume, so the weight in grams depends entirely on how dense the ingredient is.
What's the most accurate way to measure this amount?+
Weigh it on a kitchen scale using the gram value for your specific ingredient, rather than relying on the cup alone.