GramsToCups

Half Cup in Grams

The gram weight of half cup in grams changes by ingredient. The table below shows half cup in grams converted for the 20 most-searched cooking ingredients.

Ingredient
Cup standard
Cups (US Customary)
0.50 (½)
Tablespoons
8.1
Teaspoons
24.2
Milliliters
119 ml

Half Cup in Grams by Ingredient

IngredientGramsCupsFractionTablespoons
All-Purpose Flour63g0.50½8.0
Granulated Sugar100g0.50½8.0
Butter114g0.50½8.0
Brown Sugar110g0.50½8.0
Cocoa Powder43g0.50½8.0
Honey170g0.50½8.0
Olive Oil108g0.50½8.0
Powdered Sugar60g0.50½8.0
Rolled Oats45g0.50½8.0
White Rice93g0.50½8.0
Cream Cheese113g0.50½8.0
Peanut Butter129g0.50½8.0
Chocolate Chips85g0.50½8.0
Cornstarch64g0.50½8.0
Maple Syrup161g0.50½8.0
Bread Flour64g0.50½8.0
Almond Flour48g0.50½8.0
Quinoa85g0.50½8.0
Table Salt144g0.50½8.0
Baking Soda115g0.50½8.0

Frequently Asked Questions

How many grams are in half cup in grams?+

It depends on the ingredient. For all-purpose flour, half cup in grams is about 63g. Check the table above for other ingredients.

Does this weight change for every ingredient?+

Yes. Cups measure volume, so the weight in grams depends entirely on how dense the ingredient is.

What's the most accurate way to measure this amount?+

Weigh it on a kitchen scale using the gram value for your specific ingredient, rather than relying on the cup alone.