80 Grams of Active Dry Yeast to Cups
Ingredient
Active Dry Yeast
Cup standard
- Cups (US Customary)
- 0.42 (⅜)
- Tablespoons
- 6.7
- Teaspoons
- 20.0
- Milliliters
- 99 ml
80 grams of active dry yeast = 0.42 cups (⅜ cup / 6.7 tablespoons)
Active Dry Yeast has a density of approximately 192g per cup. Yeast is almost never measured by the cup — a standard packet is 7g (about 2¼ teaspoons). Source: Estimated, not a standard USDA cup measure.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 70g | 0.36 | ⅜ | 5.8 |
| 75g | 0.39 | ⅜ | 6.3 |
| 80g | 0.42 | ⅜ | 6.7 |
| 85g | 0.44 | ½ | 7.1 |
| 90g | 0.47 | ½ | 7.5 |
Bakers reach for active dry yeast in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 80 grams of active dry yeast in cups?+
80 grams of active dry yeast is 0.42 cups (⅜ cup), or 6.7 tablespoons.
How do I measure 80 grams of active dry yeast without a scale?+
Use ⅜ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 6.7 tablespoons instead.